We are a family team, based in Melbourne, England situated within the National Forest, dedicating our business to the manufacture of fine hand made chocolates and truffles.
To make our chocolates, we use the finest quality couverture chocolate sourced from around the World. This is then blended with the best cream from a local organic dairy farm and creamery to produce our signature range of special occasion chocolate and truffles. Wherever possible we use local produce sourced from within the National Forest and surrounding areas to make our chocolates and truffles both distinctive and uniquely regional. This brings out the natural quality of the chocolate whilst adding a subtle extra dimension to the taste experience.
These natural flavourings and ingredients, combined with original recipes and the traditional skills of the artisan chocolatier ensure that we produce chocolates and truffles with subtle designs, refined texture and a memorable and unique taste.
Our delicious chocolates and truffles may be purchased online at http://www.bittersweetchocolates.co.uk/shop/
Some things in life are too good to keep a secret, but almost too good to share!
Our philosophy
We specialise in the manufacture of fine hand made chocolates and truffles for special occasions, special people and memorable events. We passionately believe that the best chocolates and truffles should be fresh, handcrafted and produced with the best natural ingredients. With this philosophy at the heart of our business, we guarantee that there are no artificial sweeteners, flavourings or colours used in our products.
The use of all natural products brings out the quality of the chocolate and ensures a truly delicious and unique taste increasingly rare in this mass production age.
Our delicious chocolates and truffles may be purchased online at http://www.bittersweetchocolates.co.uk/shop/
BitterSweet Chocolates: our passion, your pleasure.
